The Line Restaurant

The Line Restaurant – International buffet cuisine is featured at 16 theatre kitchens, while the bar offers a large selection of premium wines, juices and smoothies. After ten years, The Line remains one of Singapore’s favourite destinations for buffet lunches and dinners.

Modern surroundings designed by Adam Tihany and stylish bites from our enthusiastic chefs, make this all-day dining restaurant the place to be.

Regular Buffet Pricing:

Lunch Buffet
Monday to Friday: S$62 Adult | S$31 Child
Saturday: S$72 Adult | S$36 Child

Sunday Champagne Brunch
S$108 Adult (Inclusive of unlimited soft drinks and juices)
S$158 Adult (Inclusive of unlimited champagne, selected wines, beers, soft drinks and juices)
S$54 Child (Inclusive of unlimited soft drinks and juices)

Dinner Buffet
Monday, Tueday, Wednesday & Sunday: SGD 79 Adult | SGD 39 Child
Friday & Saturday: SGD 92 Adult | SGD 46 Child

Tuesday Barbecue Night
SGD108 Adult (inclusive of unlimited selected sparkling, red and white wines, beers, soft drinks and juices)
SGD 44 Child (inclusive of unlimited soft drinks and juices)

Thursday Marine Harvest
S$108 Adult (Inclusive of unlimited selected sparkling, red and white wines, beers, soft drinks and juices)
S$44 Child (Inclusive of unlimited soft drinks and juices)

Beverage Packages(Not applicable for any discount)
S$9.90 for unlimited soft drinks and juices
S$35 for unlimited soft drinks, juices, house wines, beers and sparkling wines

Note:
Child price is only applicable for children between 6 and 11.
Prices are subject to 10% service charge and 7% GST.
Prices stated above are not valid on public holidays, special occasions and festive periods.

Buffet Operation Hours

Opens daily from 5am to 1am
Breakfast: Continental Buffet
Monday to Sunday
5am – 10.30am

Breakfast: Full Buffet
Monday to Friday
6am – 10.30am
Saturday, Sunday and Public Holidays
6am – 11am

Breakfast: À la carte
Monday to Sunday
5am – 11am

Lunch
Monday to Friday
12noon – 2.30pm
Saturday, Sunday and Public Holidays
12noon – 3pm

Dinner
Monday to Sunday
6pm – 10.30pm

À la carte
Monday to Sunday
11am – 1am